D. Wraycahen et al., NUTRIENT-UPTAKE BY THE HINDLIMB OF GROWING PIGS TREATED WITH PORCINE SOMATOTROPIN AND INSULIN, The Journal of nutrition, 125(1), 1995, pp. 125-135
The shift in nutrient partitioning induced by porcine somatotropin (pS
T) is accompanied by a decrease in insulin sensitivity for whole-body
glucose uptake. The relative contribution of metabolic changes in the
hindlimb was investigated in eight pigs (55 kg) that had received reco
mbinant pST (120 mu g/kg) or excipient (control) for 7 d. Uptake of me
tabolites by the hindlimb was measured under basal conditions and duri
ng hyperinsulinemic-euglycemic clamps at low [14 ng/(kg.min)] and high
[360 ng/(kg.min)] insulin infusion rates. Dextrose infusion rate requ
ired to maintain euglycemia was used as an index of whole-body glucose
uptake in response to exogenous insulin. Effects of pST on hindlimb a
nd whole-body glucose uptake were evident only at physiological levels
of insulin (basal and low insulin infusion rate). During the low rate
of insulin infusion, dextrose infusion rate was 79% lower for pST-tre
ated pigs and glucose uptake by the hindlimb was 59% lower compared wi
th control pigs. The decrease in glucose uptake by the hindlimb was en
tirely accounted for by the estimated reduction in glucose utilization
by adipose tissue of the hindlimb. Glucose:oxygen quotients were redu
ced during basal (57%) and low insulin infusion (63%) with pST treatme
nt, indicating a change in the pattern of substrate utilization. This
is consistent with the concept that pST directs nutrients away from ad
ipose and towards muscle growth by altering the response of tissues to
homeostatic signals such as insulin.