L. Schechter et al., EVALUATION OF THE TOXICOLOGICAL RISK ASSOCIATED WITH THE USE OF POLYACRYLAMIDES IN THE RECOVERY OF NUTRIENTS FROM FOOD-PROCESSING WASTE .2., Journal of the American College of Toxicology, 14(1), 1995, pp. 34-39
Experiments were conducted using radiolabeled acrylamide and liquid sc
intillation counting methods to determine how acrylamide monomer would
partition during the solid/liquid separation and subsequent rendering
of a poultry processing waste. Due to its nutritive value, the render
ed solids from such a full-scale food processing waste operation could
potentially be used as a component of animal feed. Previous studies w
ere unable to directly measure acrylamide in the solids samples after
separation. Based on the analytical data herein, similar to 1% of the
original radiolabel administered to the waste system was detected in t
he rendered solids. In a full-scale food processing waste operation, t
his would represent a maximum level of 0.3 ppb acrylamide in the final
animal feed with more typical levels, reflecting industry use, being
similar to 0.05 ppb. These levels are an order of magnitude less than
those calculated in the previous experiment, confirming the associated
risk as de minimis.