The ability of fibroblasts to induce contraction of a collagen gel was
studied with respect to the quantity and the quality of type I acid-s
oluble collagen. The speed of contraction and the appearance of the fi
bre bundles obtained after contraction depend not only on the ratio of
the amount of collagen to fibroblasts but also on the process of the
collagen purification. When collagen lattices made with a pepsinized c
ollagen were compared to lattices made with a non-pepsinized collagen
of the same amount, the fibres from pepsinized collagen seemed fewer (
only 13% of the observed surface against 51% in the case of non-pepsin
ized collagen) and the lattices appeared by electron microscopy to be
almost empty as if the lattices were comprised of less collagen. The i
mportance of the non-helical domain of the collagen molecule for the i
dentification and organization of collagen by fibroblasts is discussed
. Collagen retained by fibroblasts was maximum (80-99%) when collagen
was prepared in the presence of protease inhibitors and decreased when
proteolysis was not avoided, for example when collagen was prepared i
n the presence of pepsin. A test using an estimation of the percentage
of collagen retained by fibroblasts in a contracted collagen lattice
is proposed to check the biological quality of collagen samples.