V. Marsoobian et al., VERY-LOW-ENERGY DIETS ALTER THE COUNTERREGULATORY RESPONSE TO FALLINGPLASMA-GLUCOSE CONCENTRATIONS, The American journal of clinical nutrition, 61(2), 1995, pp. 373-378
A consequence of short-term very-low-energy diets (VLEDs) in lean subj
ects is reactive hypoglycemia. We therefore tested the responses of ov
erweight women on prolonged (14 d) VLEDs. Subjects lost 4.8 +/- 0.2 kg
((x) over bar +/- SEM, n = 13, P < 0.001). Group A (n = 6) was challe
nged with an oral-glucose-tolerance test (OGTT) and group B (n = 7) wi
th an oral-sucrose-tolerance test (OSTT) on days 1 and 14. In group A,
mean nadir plasma glucose after the OGTT was lower on day 14, 3.75 +/
- 0.16 vs 4.7 +/- 0.19 mmoI/L (P < 0.01), because of an accelerated ra
te of glucose decline (RGD, 26.7 +/- 3.3 vs 17.2 +/- 3.9 mu mol.l(-1).
min(-1), P < 0.05) late in the OGTT. Plasma insulin was also lower (P
< 0.03) and the VLED suppressed two growth hormone (GK) peaks on day 1
4 (P < 0.05 for each). In group B on day 14, a greater RGD was also ob
served late in the OSTT, 16.9 +/- 4.1 vs 6.5 +/- 2.0 mu mol.L.min(-1)
(P < 0.03). GH peaks were also significantly suppressed. We conclude t
hat a VLED results in altered glucose regulation late after carbohydra
te loading, characterized by an accelerated decline in plasma glucose
and GH suppression. Patients on a VLED may be at risk for abnormally l
ow plasma glucose concentrations when ingesting high carbohydrate load
s.