Sweetmeats not only constitute very important past in the Indian tradi
tional dishes but also these are considered as the essential items in
socio-religious performances. There are many events in the social sett
ings in which sweetmeats play the indispensable roles. The sweetmeats
of the different regions in this country have got specific traditions
that have been patterned through the interactions of diversified cultu
ral traits. An attempt has been made, in this study, to highlight the
traditional perspectives of various sweetmeats that have been develope
d at the different places in Bihar and West Bengal. The development pa
ttern of various items of sweetmeats and their diffusion from one plac
e to another have been analysed here through the categorical examinati
on of a large number of traits.