J. Ciopraga et al., INHIBITION OF SALIVA-INDUCED ORAL STREPTOCOCCAL AGGREGATION BY BLOOD-GROUP GLYCOPROTEINS, FEMS immunology and medical microbiology, 10(2), 1995, pp. 145-149
The inhibition of saliva-induced oral streptococcal aggregation with a
nti-sera (anti-A, anti-B, anti-AB and anti-B treated with galactose),
normal human serum (MIS), blood group-specific lectins (UEA-I, HBA, GP
A, BSI-B-4, GS-I), non-specific blood group lectins (MPA, SEA) and car
bohydrates (galactose, N-acetylgalactosamine, L-fucose) was studied. S
treptococcal species and strains included S. mutans 318, S. mutans 104
49, S. mutans NG-8, S. salivarius and S. cricetus HS-6. The saliva was
obtained from three subjects with secretor status (2 blood group B pe
rsons, 1 blood group A person). The data obtained from experiments per
formed with S. mutans 10449 and S. mutans NG-8 suggest the involvement
of the H-antigenic determinant in the aggregation mechanism of the fi
rst strain and of the group B determinant for the second strain. The a
ggregation of S. salivarius only by B saliva might be related to a gal
actose-specific lectin on this strain and to some properties of its ce
ll surface (hydrophobicity and the fibrillar surface layer). S. cricet
us HS-6 aggregation was inhibited in different degrees by all the inhi
bitors used. The results demonstrate that interactions between oral st
reptococci and salivary components depend on the strain and species an
d on the individual saliva samples.