T. Kosoglou et al., EFFECT OF FOOD ON THE ORAL BIOAVAILABILITY OF ISOSORBIDE-5-MONONITRATE ADMINISTERED AS AN EXTENDED-RELEASE TABLET, Journal of clinical pharmacology, 35(2), 1995, pp. 151-158
We evaluated the effect of a high-fat breakfast and gastric emptying r
ate on the oral bioavailability of a isosoribide-5-mononitrate (5-ISMN
) controlled-release tablet formulation (IMDUR(TM) 60-mg tablets, Astr
a Hassle AB, Molndal, Sweden) relative to an oral solution in 18 healt
hy men. Gastric emptying was monitored by radiotelemetry using the Hei
delberg capsule technique.(6-9) After administration of the 5-ISMN 60-
mg solution, absorption was rapid with mean peak plasma 5-ISMN concent
rations of 1533 ng/mL achieved in less than 1 hour. In contrast, after
administration of IMDUR(TM) 60-mg tablets, the drug was more slowly a
bsorbed, reaching mean peak plasma concentrations of 541 ng/mL in 3 to
4 hours. The bioavailability of 5-ISMN from IMDUR(TM) tablets under f
asted conditions was approximately 78% relative to the solution; and,
in the presence of food, the bioavailability was slightly increased to
86% (P = .057). The mean gastric residence time of IMDUR(TM) tablets
under fasted conditions was 68 minutes, and in the presence of food wa
s increased to 478 minutes, with 9 of the 18 subjects having gastric e
mptying delayed for at least 600 minutes. We conclude that in the pres
ence of food, gastric emptying time is considerably increased causing
a delay in drug absorption and a slight increase in the bioavailabilit
y of 5-ISMN from this controlled-release tablet formulation, however t
his effect is not clinically relevant.