Cd. Mazer et al., DICHLOROACETATE STIMULATES CARBOHYDRATE-METABOLISM BUT DOES NOT IMPROVE SYSTOLIC FUNCTION IN ISCHEMIC PIG-HEART, American journal of physiology. Heart and circulatory physiology, 37(2), 1995, pp. 879-885
Increased carbohydrate utilization may protect the heart during ischem
ia and reperfusion. Dichloroacetate (DCA) stimulates pyruvate dehydrog
enase, which is the rate-limiting step in oxidation of lactate and pyr
uvate. The purpose of this study was to determine if the myocardial me
tabolic changes induced by intracoronary DCA during myocardial ischemi
a were accompanied by improvement in systolic function. A perfusion ci
rcuit was created from the carotid to left anterior descending coronar
y artery (LAD) in 11 anesthetized Yorkshire swine. Data were obtained
under strict hemodynamic control at baseline, after 15 min of moderate
(30%) LAD flow reduction, and after an additional 15 min of ischemia
with either intracoronary DCA (3 mM, n = 6) or saline (n = 5) infusion
. DCA decreased lactate release and increased lactate uptake during is
chemia as measured by glucose and lactate carbon-labeled tracers. Desp
ite these metabolic changes, no improvement in systolic shortening, mi
crosphere blood flow, or oxygen consumption occurred. Thus, although D
CA stimulated carbohydrate metabolism during myocardial ischemia, it d
id not directly improve systolic function.