T. Ronnemaa et al., SERUM LIPOPROTEIN(A) CONCENTRATION IN BREAST-FED AND FORMULA-FED INFANTS - THE STRIP-BABY PROJECT, NMCD. Nutrition Metabolism and Cardiovascular Diseases, 4(4), 1994, pp. 188-191
Earlier studies suggest that diet has no or only a minimal effect on s
erum lipoprotein(a) [Lp(a)] level. We compared serum Lp(a) concentrati
on in infants being either breast-fed (only milk source was own mother
's milk; n=202) or formula-fed (only milk source was infant formula; n
=291) at the age of 7 months. Another group (n=98) received both breas
t milk and formula. Solid foods had been introduced to the diet of all
children at the age of 3-5 months. The median Lp(a) concentration in
breast-fed infants (24.5 mg/l) was 43% lower (P<0.001) than in formula
-fed infants (43.0 mg/l). The median value in infants receiving both b
reast milk and formula was intermediate (34.5 mg/l). The difference be
tween breast- and formula-fed infants was independent of the infants'
relative weight and gender. The median of the mean Lp(a) concentration
of the parents was similar in the two infant groups, suggesting that
the difference in Lp(a) level between breast- and formula-fed infants
was not due to genetic factors. The concentrations of serum cholestero
l and apolipoprotein B were significantly higher in breast-fed infants
compared to formula-fed infants. Our results show that breast-feeding
is an important determinant of serum Lp(a) concentration in infancy a
nd support earlier observations that serum Lp(a) and serum cholesterol
levels are regulated largely independently of each other,