To evaluate the notion that perceived stress and drinking covary over
time, daily logs were periodically collected over a 6-month period fro
m 32 middle-aged women. Results indicated that significantly less alco
hol was consumed on high-stress weeks than low-stress weeks. Problem-f
ocused (P-F) coping preference moderated this relationship, with low P
-F copers consuming more alcohol per occasion than did high P-F copers
but only during low-stress weeks. These findings support a model of s
tress and alcohol use that includes coping preference as an important
moderator of women's drinking. In addition, our data are consistent wi
th the notion that stress can influence alcohol consumption but that l
ow P-F women regulate their use, preferring to delay their drinking un
til after the termination of the stressor.