PHYSICOCHEMICAL CHANGES IN HUMAN HIGH-DENSITY-LIPOPROTEINS (HDL) OXIDIZED BY GAMMA RADIOLYSIS-GENERATED OXYRADICALS - EFFECT ON THEIR CHOLESTEROL EFFLUXING CAPACITY
D. Bonnefontrousselot et al., PHYSICOCHEMICAL CHANGES IN HUMAN HIGH-DENSITY-LIPOPROTEINS (HDL) OXIDIZED BY GAMMA RADIOLYSIS-GENERATED OXYRADICALS - EFFECT ON THEIR CHOLESTEROL EFFLUXING CAPACITY, Biochimica et biophysica acta, L. Lipids and lipid metabolism, 1255(1), 1995, pp. 23-30
This paper describes an oxidative process of human high-density lipopr
oteins (HDL) based upon the action of oxygenated free radicals produce
d by water radiolysis (OH. and OH./O-2(-) free radicals at pH 7), moni
tored by both biochemical and physical markers. Classical biochemical
markers (vitamin E, thiobarbituric acid-reactive substances (TBARS), c
onjugated dienes and differential fluorescence) were studied as a func
tion of the radiation dose (from 0 to 800 Gy; dose rate = 2.7 . 10(-2)
Gy.s(-1)), The fluorescence polarization anisotropy (r) was measured
with 1,6-diphenylhexatriene (DPH). Vitamin E decrease and formation of
lipid peroxidation products (thiobarbituric acid-reactive substances
and conjugated dienes) were concomitant in the case of OH. free radica
ls alone, whereas these products appeared after a small threshold dose
when OH. and O-2(-) free radicals were simultaneously produced in sol
ution. At high radiation doses, TBARS concentrations have reached plat
eau values (approx. 2 or 7 nmol/mg lipid with OH. or OH./O-2(-), free
radicals, respectively) which were much lower than those obtained afte
r copper oxidation (approx. 15 or 29 nmol/mg lipid after 12 and 24 h i
ncubation, respectively). The free radical-induced oxidative process h
as led to a rigidification of the HDL and was associated with low valu
es of cholesterol effluxing capacities when these oxidized HDL were in
cubated with cholesterol-loaded human fibroblasts. Similar results wer
e obtained with copper-oxidized HDL, under our experimental conditions
. Consequently, these two kinds of oxidative modification of HDL resul
ted both in a loss of their capacity to remove cellular cholesterol, w
hich could be explained by the fact that this ability was under the de
pendence of a HDL optimum fluidity.