ISOLATION OF HOG-CHOLERA VIRUS (HCV) IN I MPORTED FROZEN MEAT OF WILDBOARS

Authors
KRASSNIG R SCHULLER W HEINRICH J WERFRING F KALAUS P FRUHWIRTH M
Citation
R. Krassnig et al., ISOLATION OF HOG-CHOLERA VIRUS (HCV) IN I MPORTED FROZEN MEAT OF WILDBOARS, DTW. Deutsche tierarztliche Wochenschrift, 102(1), 1995, pp. 56-56
Citations number
6
Categorie Soggetti
Veterinary Sciences
Journal title
DTW. Deutsche tierarztliche Wochenschrift → ACNP
ISSN journal
03416593
Volume
102
Issue
1
Year of publication
1995
Pages
56 - 56
Database
ISI
SICI code
0341-6593(1995)102:1<56:IOHV(I>2.0.ZU;2-O
Abstract
Since July 1993 imported frozen meat of wildboars has to be screened f or the presence of HCV. The number of taken samples is given by the Mi nistry of health, sport and consumer protection. Until August 1994 the total number of 688 samples from different countries, have been exami nated. Three of them were found positive for HCV. The first one (Novem ber 1993) was from China, the other two positive samples were sent in one dilivery from Romania in May 1994.