Ad. Mooradian et al., CHOLESTEROL-ENRICHED DIET ENHANCES MALONDIALDEHYDE MODIFICATION OF PROTEINS IN CEREBRAL MICROVESSELS OF RABBITS, Neuroscience letters, 185(3), 1995, pp. 211-213
To determine the role of dietary cholesterol on malondialdehyde (MDA)
modification of proteins, the cerebral microvessels of rabbits fed a c
holesterol enriched diet for 8 weeks were compared to control rabbits.
The MDA proteins were estimated with immunoblotting using a specific
polyclonal antiserum against MDA proteins. Cholesterol-fed rabbits had
a significantly increased MDA protein band at 175 kDa compared to con
trol rabbits (65.6 +/- 6.8 OD versus 16.5 +/- 2.5 OD, P < 0.01). An in
crease in MDA protein was also found in rabbits intravenously injected
with 2 mg of MDA-modifred low density lipoproteins or MDA-modified ra
bbit serum albumin (RSA) at 0, 2, and 4 weeks of observation. The MDA
proteins were not increased in cerebral tissue of cholesterol-fed rabb
its. It is concluded that a high cholesterol diet is associated with i
ncreased MDA modification of proteins in cerebral microvessels. The me
chanism could be related to increased circulatory MDA proteins since e
xogenously administered MDA-LDL or MDA-RSA resulted in similar increas
es in MDA proteins in cerebral microvessels.