THE EFFECTS OF EXTRUSION PROCESSING ON SOLUBILITY AND DISTRIBUTION OFPROTEIN, PHYTATE AND IRON IN RELATION TO IRON DIALYZABILITY OF DURUM-WHEAT

Authors
UMMADI P CHENOWETH W BENNINK M NG PKW
Citation
P. Ummadi et al., THE EFFECTS OF EXTRUSION PROCESSING ON SOLUBILITY AND DISTRIBUTION OFPROTEIN, PHYTATE AND IRON IN RELATION TO IRON DIALYZABILITY OF DURUM-WHEAT, The FASEB journal, 9(4), 1995, pp. 981-981
Citations number
NO
Categorie Soggetti
Biology,Biology
Journal title
The FASEB journal → ACNP
ISSN journal
08926638
Volume
9
Issue
4
Year of publication
1995
Part
2
Pages
981 - 981
Database
ISI
SICI code
0892-6638(1995)9:4<981:TEOEPO>2.0.ZU;2-O