M. Kanda et al., PURIFICATION AND PROPERTIES OF BRANCHED-CHAIN AMINO-ACID AMINOTRANSFERASE FROM GRAMICIDIN S-PRODUCING BACILLUS-BREVIS, Journal of nutritional science and vitaminology, 41(1), 1995, pp. 51-60
The branched chain amino acid aminotransferase [EC 2.6.1.42] was purif
ied to a homogeneous state from a gramicidin S-producing strain of Bac
illus brevis. The enzyme had a molecular weight of about 93,000 and co
nsisted of two identical subunits, each with a molecular weight of abo
ut 47,000. One pyridoxal phosphate is bound per subunit. In addition t
o branched chain amino acids, the enzyme uses L-phenylalanine and L-tr
yptophan as the amino donor, indicating that B. brevis branched chain
amino acid aminotransferase has a broad substrate specificity for the
amino donor. The enzyme utilized 2-oxoglutarate as the amino acceptor.
The purified enzyme exhibits its absorption maxima at 332 and 427 nm
at neutral pH.