The debranched plant polysaccharide araban exhibits fat mimic properti
es. Among the Rhizobium family of bacterial polysaccharides, a galacto
glucan, having a disaccharide repeating unit, is equally effective in
root nodulation as the complex succinoglycan and similar polysaccharid
es having branched octasaccharide repeating units. The branched polyme
r welan, belonging to the gellan family of polysaccharides, has excell
ent affinity for calcium and shows very high viscosity in aqueous solu
tion up to 130 degrees C. The three-dimensional structures of these po
lymers have been determined to varying degrees by using X-ray diffract
ion and computer modeling methods. The structural details help to unde
rstand the molecular basis of the functional properties of these polys
accharides.