RESTING METABOLIC-RATE AND DIET-INDUCED THERMOGENESIS IN YOUNG AND ELDERLY SUBJECTS - RELATIONSHIP WITH BODY-COMPOSITION, FAT DISTRIBUTION,AND PHYSICAL-ACTIVITY LEVEL
M. Visser et al., RESTING METABOLIC-RATE AND DIET-INDUCED THERMOGENESIS IN YOUNG AND ELDERLY SUBJECTS - RELATIONSHIP WITH BODY-COMPOSITION, FAT DISTRIBUTION,AND PHYSICAL-ACTIVITY LEVEL, The American journal of clinical nutrition, 61(4), 1995, pp. 772-778
To investigate the relationship between age and energy expenditure, re
sting metabolic rate (RMR) and diet-induced thermogenesis (DIT; for 18
0 min after a 1.3-MJ meal) were measured by indirect calorimetry in 56
young and 103 elderly subjects. In addition, the influence of body co
mposition, body-fat distribution, and physical activity level on this
relationship was studied. RMR was significantly lower in elderly (3.98
+/- 0.46 and 3.33 +/- 0.39 kJ/min for men and women, respectively) th
an in young (5.29 +/- 0.53 and 4.08 +/- 0.33 kJ/min for men and women,
respectively) subjects, which persisted after adjustment for body com
position. DIT was significantly lower in older than in younger men (12
6 +/- 27 vs 154 +/- 34 kJ/180 min) but not in women (111 +/- 26 vs 115
+/- 25 kJ/180 min). The difference in men disappeared after adjustmen
t for body composition. No clear relation between physical activity le
vel and RMR or DIT was observed. These results demonstrate a relations
hip of age per se with RMR but not with DIT.