STRUCTURES OF HEAT-STABLE AND UNSTABLE HOMOLOGS OF THE SWEET PROTEIN,MABINLIN - THE DIFFERENCE IN THE HEAT-STABILITY IS DUE TO REPLACEMENTOF A SINGLE AMINO-ACID RESIDUE

Authors
NIRASAWA S KURIHARA Y
Citation
S. Nirasawa et Y. Kurihara, STRUCTURES OF HEAT-STABLE AND UNSTABLE HOMOLOGS OF THE SWEET PROTEIN,MABINLIN - THE DIFFERENCE IN THE HEAT-STABILITY IS DUE TO REPLACEMENTOF A SINGLE AMINO-ACID RESIDUE, Chemical senses, 20(1), 1995, pp. 85-86
Citations number
2
Categorie Soggetti
Physiology,Neurosciences,Chemistry
Journal title
Chemical senses → ACNP
ISSN journal
0379864X
Volume
20
Issue
1
Year of publication
1995
Pages
85 - 86
Database
ISI
SICI code
0379-864X(1995)20:1<85:SOHAUH>2.0.ZU;2-2