K. Langes et al., PROMINENT ROLE OF INSULIN-RESISTANCE AND HYPERLIPOPROTEINEMIA IN MICROVASCULAR ANGINA (SYNDROME-X), Zeitschrift fur Kardiologie, 84(3), 1995, pp. 180-189
Patients with chest pain and normal epicardial coronary arteries are c
haracterized by an impairment of myocardial perfusion reserve. Functio
nal and morphological abnormalities of the intramyocardial arterioles
are suggested to be responsible for this, possibly as a consequence of
hypertension and/or left ventricular hypertrophy. In an attempt to is
olate predisposing factors of microvascular angina we investigated 34
patients (15 f, 19 m) with a mean age of 53 +/- 7 years. They were dia
gnosed as microvascular angina without hypertension or left ventricula
r hypertrophy. Parameters such as plasma insulin, glucose, cholesterol
, LDL-cholesterol, triglycerides, (VLDL-cholesterol) and fibrinogen we
re determined for a metabolic profile. Furthermore, insulin and glucos
e were measured after an oral glucose load of 100 g glucose (OGTT) ove
r 3 h. All parameters were compared to a control group of 15 healthy p
eople matched for age and body mass index. In the study population sys
tolic blood pressure was within normal limits at 137 +/- 17 mm Hg and
thus higher than control at 124 +/- 11 mm Hg (p < 0.02). Furthermore,
diastolic blood pressure was 85 +/- 7 mm Hg compared to 78 +/- 9 mm Hg
in controls (p < 0.02). Insulin was significantly elevated in patient
s with microvascular angina 90 min (median: 101 vs 54 mu U/ml; p < 0.0
1) and 120 min (median: 88 vs 51 mu U/ml; p < 0.05) after ingestion of
100 g glucose. The fasting glucose was elevated at 98 +/- 12 compared
to 87 +/- 17 mg/dl in controls (p < 0.01). Glucose concentration was
also elevated after 30 min at 176 +/- 28 compared to 148 +/- 32 mg/dl
(p < 0.02), after 45 minutes (198 +/- 35 compared to 152 +/- 53 mg/dl)
(p < 0.01) and 60 minutes (193 +/- 44 compared to 145 +/- 54 mg/dl) (
p < 0.01). In microvascular angina parameters such as total cholestero
l: (244 +/- 46 vs 199 +/- 29 mg/dl (p < 0.01)), LDL-cholesterol (157 /- 41 vs 122 +/- 18 mg/dl (p < 0.01)) and fibrinogen: (377 +/- 150 vs
to 285 +/- 69 mg/dl (p < 0.03)) were elevated. These findings suggest
a pathogenetic role of insulin resistance, hyperlipoproteinemia and el
evated levels of fibrinogen for impaired myocardial coronary reserve.
This metabolic constellation as well as exhaustion of coronary reserve
is often found in hypertensive patients and may identify microvascula
r angina as an early stage of hypertensive heart disease before manife
st hypertension has developed.