Hc. Freetly et al., RELATIONSHIPS AMONG HEAT-PRODUCTION, BODY-WEIGHT, AND AGE IN SUFFOLK AND TEXEL EWES, Journal of animal science, 73(4), 1995, pp. 1030-1037
The objective of this study was to test the null hypothesis that heat
production (HP) was equivalent between Suffolk and Texel ewes at commo
n fasted BW and at common ages. Open-circuit respiration calorimetry w
as used to estimate HP in 48 Suffolk and 48 Texel ewes at eight ages (
10, 15, 20, and 28 wk of age and 1.5, 2.5, 3.5, and 4.5 yr of age). Sh
eep were individually penned in an environmentally controlled building
6 to 10 d before sample collection. Feed was removed 55 h before samp
le collection. Heat production measurements were made from 55 and 71 h
of the feed restriction. Suffolk ewes had greater mature weights (P <
.01) and reached maturity more rapidly than Texel ewes (P < .05). At
a common weight, Texel ewes had a lower HP than Suffolk ewes. The rati
o of HP:BW declined as ewes aged, as indicated by the fact that the sl
ope of the log-transformed data was negative and less than 1 (P < .01)
. The models predict that Suffolk ewes had a lower HP:BW than Texel ew
es at a common age, but when ewes were compared at common proportions
of mature weight HP:BW did not differ between breeds. Breed difference
s in HP seem to be the result of differences between breeds in maturin
g rate.