Production of hydroxyl radicals was examined in the diabetic rats indu
ced by streptozotocin to prove its involvement to the pathogenesis of
diabetes. Hydroxyl radicals generated in plasma, heart muscle, liver a
nd brain of the hyperglycemic rats were quantitatively assayed by trap
ping hydroxyl radicals with salicylic acid as 2,3- and 2,5-dihydroxybe
nzoic acid. The concentrations of 2,3- and 2,5-dihydroxybenzoic acid w
ere significantly increased in all the tissues of the diabetic rats. I
n the brain and heart muscle of the diabetic rats, the increase of 2,3
-dihydroxybenzoic acid was more manifest than that of 2,5-dihydroxyben
zoic acid, while in liver 2,5-dihydroxybenzoic acid increased markedly
. All the values of 2,3-dihydroxybenzoic acid detected in the tissues
of the diabetic rats were quite higher than those in control. Hydroxyl
radical production and blood glucose concentration were depended almo
st linearly on the amount of streptozotocin injected to rats up to 60
mg/kg body weight. It was suggested that 2,3-dihydroxybenzoic acid was
produced from hydroxyl radicals themselves, while 2,5-dihydroxybenzoi
c acid was produced by hydroxylation of salicylic acid not only with h
ydroxyl radicals, but also by enzymatic reaction of microsomal cytochr
ome-P450. Hydroxyl radical formation may account for some pathological
process especially in the heart muscle and brain.