DIRECT DETERMINATION OF STYRENE AND TETRACHLOROETHYLENE IN OLIVE OIL BY MEMBRANE INLET MASS-SPECTROMETRY

Citation
T. Kotiaho et al., DIRECT DETERMINATION OF STYRENE AND TETRACHLOROETHYLENE IN OLIVE OIL BY MEMBRANE INLET MASS-SPECTROMETRY, Journal of agricultural and food chemistry, 43(4), 1995, pp. 928-930
Citations number
9
Categorie Soggetti
Food Science & Tenology",Agriculture,"Chemistry Applied
ISSN journal
00218561
Volume
43
Issue
4
Year of publication
1995
Pages
928 - 930
Database
ISI
SICI code
0021-8561(1995)43:4<928:DDOSAT>2.0.ZU;2-V
Abstract
A rapid screening method of styrene and tetrachloroethylene in olive o il based on membrane inlet mass spectrometry has been developed. The p resence of these contaminants was identified and monitored on the basi s of the mass spectra measured. Detection limits of 100 and 5 ppb were measured for styrene and tetrachloroethylene, respectively. A linear dynamic range of at least 3 orders magnitude was achieved. Fast respon se times, in the order of 1 min, for the analytes were observed, allow ing large sample throughput.