Cultured carrot cells (Daucus carota L.) reduced nitrate to nitrite at
a slow rate (0.4 mu moles/g dry wt . h) without any additions to the
reaction medium. This rate was doubled or tripled in pre sence of 100
mu M NADH. Ethanol and other alcohols stimulated the basal rate 8-10-f
old. Isolated carrot plasma membranes also reduced nitrate to nitrite
at a rate of 80 nmoles/mg protein . h. This plasma membrane-bound nitr
ate reductase activity was estimated to be 1.7% of the total activity.
Nitrate reduction by carrot cells was inhibited 56% by sodium tungsta
te, 57% by potassium cyanide, and 87% by gold chloride. It was stimula
ted by plasma membrane electron transport inhibitors (retinoic acid an
d chloroquine) and ATPase inhibitors (diethylstilbestrol). From differ
ential effects of some stimulators or inhibitors in the presence or ab
sence of NADH, it can be implied that the nitrate reductase activity o
f cultured carrot cells was due to a transmembrane enzyme exhibiting a
n exogenous nitrate reductase activity when NADH was added.