Patients with obstructive sleep apnea (OSA) are often obese and, in co
mmon with obese patients generally, find it difficult to lose weight.
Obstructive sleep apnea may be associated with changes in total daily
energy expenditure that could contribute to obesity and complicate its
management. To determine whether resting metabolic rate and the therm
ogenic effect of food are reduced in OSA, we have compared postabsorpt
ive resting energy expenditure (REE) and dietary thermogenesis (DT) in
14 patients with moderate to severe symptomatic OSA and 14 control su
bjects matched for obesity. Anthropometrics, body composition analysis
using bioelectrical impedance and indirect calorimetry using a metabo
lic cart and canopy system were performed in all subjects. Dietary the
rmogenesis after a liquid meal equivalent to 35% of REE was measured i
n 13 patients and 8 control subjects. Measurements were repeated after
chronic (mean +/- SD 12 +/- 5 weeks) nasal continuous positive airway
pressure (CPAP) therapy in 10 patients with OSA. Energy expenditure w
as expressed in terms of metabolic body size. The patients with OSA we
re heavier and had larger necks and a larger lean body mass (LBM) than
controls, but the two groups were well matched for body mass index (B
MI) and percent body fat. REE was greater in OSA patients than control
s, but when corrected for LBM there was no difference between the two
groups (27 +/- 3 vs. 28 +/- 4 kcal/kg). DT was similar in patients and
controls (17 +/- 6 vs. 15 +/- 10%). REE/LBM was quite consistent amon
g patients with OSA, regardless of body weight. REE and DT did not cha
nge following chronic nasal CPAP therapy. Resting energy expenditure w
as related to LBM (r = 0.76; p < 0.001) but not apnea + hypopnea index
(r = 0.11). We conclude that REE and DT are not reduced in obese pati
ents with moderate to severe symptomatic OSA. These findings suggest t
hat patients with OSA have a pattern of obesity characterized by energ
y homeostasis at an elevated body weight set-point.