P. Sipos et al., ROD-LIKE IRON(III) OXYHYDROXIDE PARTICLES IN IRON(III)-POLYSACCHARIDESOLUTIONS, Journal of inorganic biochemistry, 58(2), 1995, pp. 129-138
The interaction of iron(III) with different anionic polysaccharides ha
s been studied by pH-metric, UV-vis, Fourier transform infrared, visco
metric, and conductometric methods. The formation of water-soluble com
pounds containing surprisingly high numbers of iron(III) ions even at
physiological pH has been observed. The complex formation involves car
boxylate, sulfonate, and probably alcoholic hydroxylate moieties. The
metal binding starts in the acidic pH region with the complex precipit
ating at 3.5 less than or equal to pH less than or equal to 6. The pre
cipitate dissolves at pH > 6. The compositions of the complexes formed
at pH 7 were found to be L[Fe(OH)(3)](n), where L is the repeating un
it of the polymer. The maximum value of n proved to be dependent not o
nly on the coordination ability, but also on the molar mass of the lig
ands. Viscometric and conductometric data suggest that the structure-d
etermining element of these complexes is the polysaccharide rather tha
n an iron oxyhydroxide cluster. Their solution structure can be descri
bed as independent rod-like particles comprising an unfolded polysacch
aride backbone and polymerized iron(III)-oxyhydroxide particles.