THE RELATIONSHIPS OF CULTIVATED SOYBEANS AND THEIR WILD RELATIVES COLLECTED FROM TAIWAN - REVEALED BY SEED PROTEINS

Citation
Yic. Hsing et al., THE RELATIONSHIPS OF CULTIVATED SOYBEANS AND THEIR WILD RELATIVES COLLECTED FROM TAIWAN - REVEALED BY SEED PROTEINS, Zhongyang yanjiuyuan. zhiwuxue huikan, 36(2), 1995, pp. 65-72
Citations number
41
Categorie Soggetti
Plant Sciences
ISSN journal
00068063
Volume
36
Issue
2
Year of publication
1995
Pages
65 - 72
Database
ISI
SICI code
0006-8063(1995)36:2<65:TROCSA>2.0.ZU;2-8
Abstract
We conducted molecular studies of the taxonomic relationships between cultivated soybean, Glycine max, and its wild relatives, G. soja, G. t omentella, and G. tabacina, collected in Taiwan and the nearby islands . The G. max and G. soja are annual and the others are perennial. We u sed protein gels and Western blot to study their seed proteins-includi ng two major storage proteins, lectin, and several seed maturation pro teins. We performed RFLP analysis using soybean seed maturation protei n cDNA clones as the probes. The data were used to assess the degree o f genetic variability and similarity existing between and within diffe rent species of Glycine collected in Taiwan. The results confirm and e xtend the present model of the taxonomic relationships. Seed maturatio n proteins may serve as a marker that reveals relationships between th e member species of the Glycine taxon.