Stunting (low length-for-age) is the most widespread manifestation of
growth retardation worldwide. Yet, most nutrition programs use weight-
forage for screening of at-risk children. This study tested whether we
ight-for-age was an effective screening tool in a severely stunted rur
al Guatemalan population, using data from the INCAP longitudinal suppl
ementation trial (n = 400). Stunting was defined as length-for-age <-2
SD of the National Center for Health Statistics standards at 3 y of a
ge. Sensitivity and specificity analyses and receiver operating charac
teristics curves were used to compare weight indicators (weight for-ag
e, weight velocity and weight-for-length) with length (length-for-age
and length velocity) and arm and head circumferences measured during e
arly infancy. Length indicators were clearly superior to weight in pre
dicting stunting (Z(da) test), and velocities were consistently worse
than attained growth. Length-for-age at 6 mo had the best performance,
followed by length-for-age at 3 mo, and weight-for-age at 6 and at 3
mo. Velocities, weight-for-length and circumferences were all poor pre
dictors of stunting. Using the cutoff of <-1 SD, length-for-age at 3 m
o was the best screening indicator for the early detection of growth f
altering. Thus, the current use of weight-for-age, which results in la
rge proportions of at risk children being missed by screening, greatly
limits the potential for impact of nutrition interventions.