A. Nagae et al., EFFECT OF DIETARY NACL ON TYROSINE-HYDROXYLASE IN THE SUPERIOR CERVICAL-GANGLIA OF DAHL RATS, Neuroscience letters, 190(1), 1995, pp. 13-16
To investigate the involvement of peripheral catecholamines in the dev
elopment of Dahl-Iwai salt-sensitive (DIS/Eis) hypertension, we perfor
med immunohistochemical staining of tyrosine hydroxylase (TH) in the s
uperior cervical ganglia (SCG) of DIS/Eis rats and Dahl-Iwai salt-resi
stant (DIR/Eis) rats, and in situ hybridization histochemistry for dem
onstration of TH mRNA localization in the SCG of these rats. DIS/Eis a
nd DIR/Eis rats were fed on a high (8%) salt diet or on a low (0.3%) s
alt diet for 4 weeks. Nerve cells in the SCG of DIS/Eis high salt rats
exhibited more intense TH-immunoreactivity (P < 0.01) and hybridizati
on signals (P < 0.01) than those of the other experimental groups. The
se findings suggest that activation of peripheral sympathetic nerves m
ay account for hypertension in DIS/Eis rats on a high salt diet.