Rj. Scorpio et al., PYLOROMYOTOMY - COMPARISON BETWEEN LAPAROSCOPIC AND OPEN SURGICAL TECHNIQUES, Journal of laparoendoscopic surgery, 5(2), 1995, pp. 81-84
Several reports have appeared in the literature recently describing va
rious techniques of performing pyloromyotomy laparoscopically. Althoug
h there is no doubt that this is now technically feasible, there are u
nanswered questions with regard to its safety, efficacy, and potential
benefits or otherwise to the patient. In an attempt to resolve some o
f these issues, we compared the results in 37 infants who underwent op
en pyloromyotomy with 26 who underwent laparoscopic pyloromyotomy. The
two groups were similar in terms of sex; age, weight, and presenting
pH, although they could not be randomized. The time from feeding to di
scharge was less for the laparoscopic group (1.4 days) compared with t
he open group (1.8 days) (p = 0.04). Postoperative vomiting was not si
gnificantly different between the two groups. The operating time was i
dentical for groups, 29 min vs 27 min. There were 3 complications in t
he open surgical group and 1 in the laparoscopic group. On the criteri
a measured, our results suggests that laparoscopic pyloromyotomy is at
least as good as conventional surgery, and offers the potential benef
its of shortened hospital stay and minimal cosmetic deformity.