Rg. Barber et F. Navarro, THE REHABILITATION OF DEGRADED SOILS IN EASTERN BOLIVIA BY SUBSOILINGAND THE INCORPORATION OF COVER CROPS, Land degradation & rehabilitation, 5(4), 1994, pp. 247-259
A high proportion of the soils in the central zone of Santa Cruz, east
ern Bolivia, are chemically and physically degraded, with low organic
matter and N contents, compacted subsoil layers and a propensity to cr
usting, hard-setting and wind erosion. The aim of the experiment discu
ssed in this paper was to identify suitable cover crops to be used in
combination with subsoiling for the rehabilitation of degraded soils a
nd the improvement of crop yields in eastern Bolivia. Fertilizers were
not used because of their high cost. An experiment with a split compl
ete block design, with subsoiling and no-subsoiling as the main treatm
ents, 14 cover crops and a continuously cultivated soybean/wheat contr
ol as the subtreatments, and four replications, was established on a d
egraded site comprising a mosaic of two compacted siliceous isohyperth
ermic soils (a coarse loamy Typic Ustropept and a fine loamy Typic Hap
lustalf). After a two-year fallow period, the cover crops were incorpo
rated and test crops were sown for five season to evaluate the effects
of the treatments on subsequent crop yields. Soil samples were taken
to measure changes in chemical fertility. The only significant cover c
rop effect on soil nutrients was an increase in exchangeable K from 0.
47 to 0.56 cmol(c) kg-1 by Lablab; subsoiling had no effect on chemica
l fertility. For all treatments there was an average 24 per cent incre
ase in soil organic matter from 13.1 g kg-1 at 3 months after cover cr
op incorporation to 16.3 g kg-1 at 19 months after incorporation. No s
ignificant differences in total N were found during this period. Test
crop yields were not influenced by subsoiling, but were significantly
increased by some of the cover crops as compared to the soybean/wheat
control during the first three seasons only. Evidence from foliar anal
ysis suggests that the effects of the cover crops on soybean yields we
re not nutritional and so presumably were physical in nature, whereas
the benefits on wheat yields were possibly related to increased N avai
lability. Panicum maximum var. Centenario and P. maximum var. Tobiata
gave the highest total yield increases over the first three cropping s
easons (101 and 85 per cent, respectively), but these yield increases
would not compensate the farmer for the loss of four crop harvests whi
lst the land was in fallow. These results highlight the difficulties o
f rehabilitating soil fertility and increasing crop yields through the
use of subsoiling and cover crop fallows on compacted, low organic ma
tter soils in eastern Bolivia.