I. Tein et al., FATTY-ACID OXIDATION ABNORMALITIES IN CHILDHOOD-ONSET SPINAL MUSCULAR-ATROPHY - PRIMARY OR SECONDARY DEFECT(S), Pediatric neurology, 12(1), 1995, pp. 21-30
The purpose of this study was to further identify and quantify the fat
ty acid oxidation abnormalities in spinal muscular atrophy, correlate
these with disease severity, and identify specific underlying defect(s
), Fifteen children with spinal muscular atrophy (3 type I, 8 type II,
4 type III) were studied, Serum carnitine total/ free ratios demonstr
ated a tendency toward an increased esterified fraction ranging 35-58%
of total carnitine (normal: 25-30% of total) in younger children with
types I and II, The remaining type II and III patients, older than 23
months of age at sampling, had normal esterified carnitine levels, Ur
inary organic acid analysis demonstrated mild to moderate medium-chain
dicarboxylic aciduria in type I patients and normal, mild, or moderat
e increases in short-chain and medium-chain organic acids in type II p
atients, In the type III group, the organic acids were normal except f
or one patient with mild medium-chain dicarboxylic aciduria, Muscle in
tramitochondrial P-oxidation was measured in 5 children (2 type I, 2 t
ype II, and 1 type III) and a significant reduction in the activities
of short-chain L-3-hydroxyacyl-CoA dehydrogenase, long-chain L-3-hydro
xyacyl-CoA dehydrogenase, acetoacetyl-CoA thiolase, and 3-ketoacyl-CoA
thiolase were found; however, normal crotonase activity was documente
d, Most strikingly, there was a marked increase (3- to 5-fold) in the
activity ratios of crotonase to L-3-hydroxyacyl-CoA dehydrogenase and
thiolase activities with both short- and long-chain substrates, The co
mbined abnormalities suggest a defect in a mitochondrial multifunction
al enzyme complex, distinct from the trifunctional enzyme. These abnor
malities may be either primary or secondary and may respond to dietary
measures to reduce the dependence on fatty acid oxidation.