V. Salomaa et al., NON-INSULIN-DEPENDENT DIABETES-MELLITUS AND FASTING GLUCOSE AND INSULIN CONCENTRATIONS ARE ASSOCIATED WITH ARTERIAL STIFFNESS INDEXES - THEARIC STUDY, Circulation, 91(5), 1995, pp. 1432-1443
Background Cardiovascular diseases are the most common cause of disabi
lity and death among subjects with non-insulin-dependent diabetes mell
itus (NIDDM). The atherosclerotic process begins during the prediabeti
c phase characterized by impaired glucose tolerance, hyperinsulinemia,
and insulin resistance. In vitro studies have suggested that glucose
and insulin can substantially alter the structure and function of the
arterial wall and affect the development of atherosclerosis. Methods a
nd Results We performed a cross-sectional study of the relation of art
erial stiffness indexes with glucose tolerance and serum insulin conce
ntrations. Several indexes of common carotid artery stiffness were ass
essed with noninvasive ultrasound methods in a biracial sample of 4701
men and women 45 to 64 years of age in the Atherosclerosis Risk in Co
mmunities (ARIC) Study. Arterial compliance (AC), stiffness index (SI)
, pressure-strain elastic modulus (Ep), and Young's elastic modulus (Y
EM) were calculated. YEM includes wall (intima-media) thickness and th
us gives an estimate of arterial stiffness controlling for wall thickn
ess. All indexes of arterial stiffness were higher with increasing con
centrations of fasting glucose. This finding was consistent in both bl
ack and white examinees and in both sexes. A 25% increase in fasting g
lucose (approximately 1 SD) was associated in nondiabetic white men wi
th a 5.8% (95% CI, -9.6% to -1.9%; P=.004) decrease in AC and increase
s of 5.8% (95% CI, 2.0% to 9.7%; P=.002) in SI, 11.3% (95% CI, 6.9% to
15.9%; P<.001) in Ep, and 11.2% (95% CI, 6.2% to 16.6%; P<.001) in YE
M. In nondiabetic white women, the corresponding predicted changes wer
e a decrease of 15.0% (95% CI, -18.2% to -11.7%; P<.001) in AC and inc
reases of 16.6% (95% CI, 12.5% to 20.8%; P<.001) in SI, 23.2% (95% CI,
18.4% to 28.2%; P<.001) in Ep, and 19.2% (95% CI, 14.0% to 24.7%; P<.
001) in YEM. Glucose and insulin contributed synergistically to the in
crease in stiffness indexes. Insulin and triglycerides also had a syne
rgistic association with stiffness indexes. Conclusions Our findings a
re compatible with the view that persons with NIDDM or borderline gluc
ose intolerance have stiffer arteries than their counterparts with nor
mal glucose tolerance and that the decreased elasticity is independent
of artery wall thickness. The joint effect of elevated glucose, insul
in, and triglycerides can have a considerable impact on arterial stiff
ness and play an important role in the early pathophysiology of macrov
ascular disease in NIDDM.