Vn. Thanh et al., SENSITIVITY OF YEASTS TO DIGESTIVE FLUID IN THE GUT OF SOIL DIPLOPODSPACHYIULUS-FLAVIPES CL-KOCH, Microbiology, 63(4), 1994, pp. 406-409
The viability of yeast isolated from oak leaf litter and the gut and e
xcrements of diplopods-millepeds Pachyiulus flavipes was investigated
by the inoculation method after incubation in digestive fluid taken fr
om the midgut of millepeds. According to the death rate, the yeast wer
e divided into three groups. The most sensitive were the yeast isolate
d from the litter: Aureobasidium pullulans, Rhodotorula graminis, Cryp
tococcus albidus, and Candida scottii. Their number reduced thousandfo
ld after 2-min incubation. Trichosporum pullulans isolated from excrem
ents were more resistant. Zygowilliopsis californicus, Galactomyces ge
atrichum, and Debaryomyces hansenii isolated from the gut of millepeds
were most resistant. The ecological significance of the discovered ef
fect is discussed. The data were compared with the model of yeast func
tioning in the milleped gut which had been suggested previously by the
authors.