Cg. Heijman et al., REDUCTION OF NITROAROMATIC - COMPOUNDS COUPLED TO MICROBIAL IRON REDUCTION IN LABORATORY AQUIFER COLUMNS, Environmental science & technology, 29(3), 1995, pp. 775-783
Using 10 monosubstituted nitrobenzenes as model compounds, the interde
pendence between the reduction of organic pollutants and microbial iro
n reduction in anaerobic aquifers has been studied in laboratory colum
n systems. All nitroaromatic compounds (NACs) investigated were stoich
iometrically reduced to the corresponding amino compounds. It is propo
sed that NAC reduction occurred primarily by a reaction with surface-b
ound iron species, which served as mediators for the transfer of elect
rons originating from microbial oxidation of organic material by iron-
reducing bacteria. Although the different NACs studied exhibited very
different one-electron reduction potentials, they were reduced at very
similar rates under all conditions investigated, indicating that the
regeneration of reactive sites and not the electron transfer to the NA
C was the rate-limiting process. It is also proposed that the presence
of reducible organic pollutants such as NACs may significantly enhanc
e the activity of iron-reducing bacteria in aquifers, in that reductio
n of such compounds continuously regenerates easily available Fe(III)
species.