Fifty-four genotypes of pigeon pea were characterized in Petrolina, PE
, Brazil. Nine quantitave characters of bigger agronomic interest were
used for determination of the genetic distance and identification of
similar groups among the genotypes. The techniques utilized were: 1. c
luster analysis using the euclidian distance of the original standardi
zed data and the cluster Tocher method; and 2. graphic dispersion in r
elation to the first principal components. The grain genotypes ICPL 6,
ICP 6971; the forage genotypes D1 type, D3 type and ICP 6970; and the
forage/grain genotype D2 type are recommended for use in breeding pro
grams, considering not only their genetic distance but also their agro
nomic performance.