S. Maeda et al., DETERMINATION OF PARTIAL SOLUBILITY PARAMETERS OF LACTOSES AND ITS APPLICATION TO SOLUBILITY EVALUATION, Yakugaku zasshi, 115(3), 1995, pp. 234-240
Partial solubility parameters of lactose packed into a glass column we
re calculated from adsorption energies of n-decane, acetonitrile and e
thyl alcohol determined by gas-solid chromatography. Three kinds of cr
ystalline lactoses, alpha-lactose monohydrate, anhydrous alpha-lactose
(desiccated) prepared by desiccation with methyl alcohol, and anhydro
us a-lactose (heated) prepared by heating, were used. It was character
ized from the results that the partial solubility parameter, delta(p),
due to dipole interaction, of anhydrous forms had two-fold value than
that of the hydrous form. In addition, it was suggested that the affi
nity of lactose for water vapor and the solubility of lactose for wate
r were able to be evaluated using the three dimensional plot of partia
l solubility parameters and the interaction radius calculated from par
tial solubility parameters. It was shown that the appropriate informat
ion for the evaluation of physicochemical properties of active ingredi
ents and excipients in the formulation study could be obtained from th
e data determined using partial solubility parameters.