Wr. Reinus et al., MR DIAGNOSIS OF ROTATOR CUFF TEARS OF THE SHOULDER - VALUE OF USING TS-WEIGHTED FAT-SATURATED IMAGES, American journal of roentgenology, 164(6), 1995, pp. 1451-1455
OBJECTIVE. The purpose of this study was to compare the use of fat-sat
urated T2-weighted spin-echo MR imaging with that of conventional T2-w
eighted spin-echo MR imaging to detect full- and partial-thickness tea
rs of the rotator cuff of the shoulder, using arthroscopy as the stand
ard for the diagnosis. SUBJECTS AMD METHODS. Forty-nine consecutive pa
tients with shoulder pain who had both MR imaging and arthroscopy of t
heir affected shoulders were studied. The study group consisted of 10
patients with full-thickness tears of the rotator cuff, 20 with partia
l-thickness tears of the rotator cuff, and 19 with intact rotator cuff
tendons proved arthroscopically. All patients had T1-weighted, conven
tional T2-weighted, and fat-saturated T2-weighted MR images obtained i
n a plane slightly oblique to the coronal plane along the long axis of
the supraspinous tendon. The images were divided into two sets, one i
ncluding both T1-weighted and conventional T2-weighted images, the oth
er including T1-weighted and fat-saturated T2-weighted images, Two mus
culoskeletal radiologists reviewed each set of MR images in a blinded
fashion. The reviewers were asked to decide whether the rotator cuff s
howed a full-thickness tear, a partial-thickness tear, or no tear on e
ach set of images. In the case of partial-thickness tears, the reviewe
rs were asked to indicate which surface (bursal or joint) of the rotat
or cuff was affected. These data were correlated with the arthroscopic
findings and with each other using McNemar and kappa analysis. RESULT
S. Detection of full-thickness tears was excellent for both reviewers
using either imaging technique. However, when the fat-saturated techni
que was used, the sensitivity increased significantly, from 80% to 100
%. Detection of partial-thickness tears was poor with conventional spi
n-echo MR imaging (15%). Although significantly improved when fat satu
ration was used (35%), detection rates were still lower than rates rep
orted in the literature. Identification of the torn surface of the rot
ator cuff was correct in 50% of cases in which partial-thickness tears
were successfully identified. Fat saturation decreased the specificit
y of identification of both partial and full-thick ness tears of the r
otator cuff but significantly increased the specificity with which int
act rotator cuffs were identified. CONCLUSION. Use of the fat-saturati
on technique improved detection of both full-thickness and partial-thi
ckness tears of the rotator cuff on MR images compared with standard s
pin-echo imaging techniques. Despite this improvement, detection of pa
rtial-thickness tears was poor with both techniques. Furthermore, corr
ect identification of which surface of the rotator cuff was torn in pa
tients with partial tears was nearly random.