When energy is a critical quantity, accurate biomolecular simulations
rest in substantial part on accurate potential energy functions (force
fields). Improvements in methodology for determining parameters - par
ticularly, in the systematic use of computational data obtained from q
uantum chemical calculations - and enhancements in functional form are
leading to better potential energy functions. New calculations have b
een developed for water (including calculations that incorporate elect
ronic polarizability to take account of the degree to which a molecule
can be polarized), proteins, nucleic acids, carbohydrates, lipids, an
d general organic molecules. Most notably, two new biomolecular force
fields have recently been derived and significant redeterminations of
the parameters of two existing biomolecular force fields have been car
ried out. Some progress has also been made in incorporating polarizabi
lity into potential energy functions for molecules in general and in i
mproving the treatment of metal-ligand interactions in systems of biom
olecular interest.