We propose a model of filter feeding in Caribbean (Phoenicopterus r. r
uber) and Greater Flamingos (P. r. roseus) that is based on a descript
ion of the oropharyngeal integument, using SEM and radiography, and an
alysis of kinematics and performances. Our model extends that of Jenki
n (1957). We propose a lingual back-and-forth pump, that causes a late
ral in- and outflow of water. Outflow of water is manipulated by direc
ting water more distally to pass somewhat larger lamellar meshes, or m
ore proximally to pass slightly smaller meshes. Performance analysis o
f filtering monotypic suspensions of seeds ranging from 0.1 to 10.0 mm
cross-section shows peak performances at 2-4 mm. Sizes smaller than 0
.5 mm and larger than 6.0 mm are not altered Performance analysis of f
iltering suspensions of two seed types shows that discrimination capac
ity, though not perfect, is accurate if food of preferred size is offe
red. In addition to touch, taste also controls discrimination. We pres
ent a provisional morphospace of avian filter feeding mechanisms deriv
ed by nomological deduction from an initial pecking mechanism and deve
lop in this domain preliminar historical-narrative hypotheses of the e
volution of avian filter mechanisms. The morphospace connects chicken-
like pecking, considered as the initial type of feeding, through initi
al probing, to five categories of filtering. These categories are: acc
idental filtering (as in Phalaropus), ram filtering (as in Pachyptila,
grasp-pump filtering fas in Anser), (inverted) back-and-forth pump fi
ltering, causing a lateral in- and outflow (as in Phoenicopterus), and
through-pump filtering, causing distal inflow and proximal outflow (a
s in Anas). The evolutionary hypotheses consider probing as developed
from ancestral pecking, and filter feeding as branching early from tha
t route.