EFFECT OF SODIUM DODECYL-SULFATE AND PALMITIC ACID ON THE EQUILIBRIUMUNFOLDING OF BOVINE BETA-LACTOGLOBULIN

Authors
Citation
Lk. Creamer, EFFECT OF SODIUM DODECYL-SULFATE AND PALMITIC ACID ON THE EQUILIBRIUMUNFOLDING OF BOVINE BETA-LACTOGLOBULIN, Biochemistry, 34(21), 1995, pp. 7170-7176
Citations number
50
Categorie Soggetti
Biology
Journal title
ISSN journal
00062960
Volume
34
Issue
21
Year of publication
1995
Pages
7170 - 7176
Database
ISI
SICI code
0006-2960(1995)34:21<7170:EOSDAP>2.0.ZU;2-V
Abstract
The unfolding of bovine beta-lactoglobulin, a small globular protein t hat unfolds reversibly at low pH in the presence of urea or guanidine hydrochloride, has been studied at pH 6.72 in phosphate buffer at 21 d egrees C. The midpoint urea concentration for the loss of CD intensity at 220 nm, loss of CD intensity at 293 nm, quenching of intrinsic flu orescence, shift in the wavelength of the maximum of the intrinsic flu orescent emission, and loss of fluorescence intensity from 1-anilino-8 -naphthalenesulfonate (ANS) (and probably the hydrophobic binding site ) was close to 4.4 M. Addition of sodium dodecyl sulfate (SDS) at conc entrations less than 100 mu M to the beta-lactoglobulin solutions incr eased the midpoint urea concentration for the CD and intrinsic fluores cence parameters to about 5.8 M. Palmitic acid had a similar effect to that shown by SDS in altering the CD intensity at 293 nm, and both SD S and palmitic acid attained a maximum effect in altering the CD at 29 3 nm at a 1:1 molar ratio to beta-lactoglobulin. It seems Likely that the beta-sheet structure of beta-lactoglobulin breaks down simultaneou sly with the loss of the hydrophobic binding site and exposure of tryp tophan-19 to the external environment, supporting the view that the ma jor hydrophobic binding site of beta-lactoglobulin is closely involved with the beta-sheet core of the protein. The increased stability of t he protein toward unfolding in the presence of SDS or palmitate sugges ts that each of these ligands occupies the cavity of the beta-barrel o f beta-lactoglobulin and stabilizes the protein against urea unfolding via strengthened hydrophobic interaction and a greater exclusion of w ater from the cavity. This conclusion supports the notion that bovine beta-lactoglobulin binds hydrophobic ligands in an analogous fashion t o human serum retinol-binding protein (RBP).