A HIGHLY THERMOSTABLE BETA-GLUCOSIDASE ACTIVITY FROM THE THERMOPHILICFUNGUS HUMICOLA-GRISEA VAR THERMOIDEA - PURIFICATION AND BIOCHEMICAL-CHARACTERIZATION
Rm. Peralta et al., A HIGHLY THERMOSTABLE BETA-GLUCOSIDASE ACTIVITY FROM THE THERMOPHILICFUNGUS HUMICOLA-GRISEA VAR THERMOIDEA - PURIFICATION AND BIOCHEMICAL-CHARACTERIZATION, FEMS microbiology letters, 146(2), 1997, pp. 291-295
Humicola grisea var. thermoidea grown in sugar cane bagasse produced a
nd secreted two major protein components exhibiting beta-D-glycosidase
activities (forms I and II). Form I was purified to apparent homogene
ity (PAGE and SDS-PAGE) by a three-step procedure involving acetone pr
ecipitation, DEAE-cellulose chromatography and filtration in Bio-Gel P
-100. The purified enzyme was a glycoprotein of 35% carbohydrate conte
nt and apparent molecular mass of 55 kDa (SDS-PAGE and gel filtration)
, Optima of temperature and pH were 50-60 degrees C and 6.0, respectiv
ely. The enzyme activity was stable at 60 degrees C and exhibited a ha
lf-life of 30 min at 70 degrees C. The enzyme hydrolyzed p-nitrophenyl
beta-D-glucopyranoside, cellobiose, xylobiose, p-nitrophenyl beta-D-x
ylopyranoside and CM-cellulose. Kinetic studies indicated that these s
ubstrates were hydrolyzed at the same catalytic site.