Ten outbred pigs were each operated on for three times. First, a 130 c
m length of terminal ileum of each pig was isolated on its vascular pe
dicle as a Thiry-Vella loop. One week later, the solitary ileal segmen
ts were transplanted heterotopically in two pigs. And after 28 days of
heterotopic transplantation, the transplanted intestine was interpose
d into continuity of host intestine as orthotopic transplant. During t
he experiment, tests were made on 6th day after the first operation (p
eriod 1), the 14th (II), 28th (III) day after heterotopic transplantat
ion, and 3 weeks after interposition (IV) respectively for the levels
of glucose, palmitate and leucine. Additionally, at period I, III, and
IV, a 3 cm length of intestinal mucosa was excised for morphologic ob
servation and determination of DNA, RNA and protein contents. After he
terotopic transplantation, the absorptive function of transplanted int
estine was severely impaired for two weeks. The absorption of glucose!
and palmitate was partially recovered by period III, at which time le
ucine level had return to normal. At period IV, the absorptive functio
n of glucose and leucine had surpassed normal levels, while palmitate
had risen to the level of pretransplantation. After transplantation, a
t period III, DNA, RNA and protein contents were well below normal. Th
ree weeks after orthotopic transplantation, RNA and protein had risen
to normal level, while DNA content remained below normal, The morpholo
gic changes during the experiment were correlated with the changes of
contents in RNA, protein and DNA. The area, height, width of villi and
the area, depth, width:of crypt were below normal at III and recovere
d by 3 weeks after orthotopic transplantation (period IV), but were st
ill lower than the levels at pretransplantation. Crypt depths were dee
per than those of pretransplantation.