THE EFFECT OF DIETARY SALT ON THE DEVELOPMENT OF HYPERTENSION AND STROKE

Authors
CHEN J LEE RMKW
Citation
J. Chen et Rmkw. Lee, THE EFFECT OF DIETARY SALT ON THE DEVELOPMENT OF HYPERTENSION AND STROKE, Hypertension, 25(6), 1995, pp. 1370-1370
Citations number
NO
Categorie Soggetti
Cardiac & Cardiovascular System
Journal title
Hypertension → ACNP
ISSN journal
0194911X
Volume
25
Issue
6
Year of publication
1995
Pages
1370 - 1370
Database
ISI
SICI code
0194-911X(1995)25:6<1370:TEODSO>2.0.ZU;2-N