Y. Rouzbehan et al., RESPONSE OF GROWING STEERS TO DIETS CONTAINING BIG BALE SILAGE AND SUPPLEMENTS OF MOLASSED SUGAR-BEET PULP WITH AND WITHOUT WHITE FISH-MEAL, Animal feed science and technology, 62(2-4), 1996, pp. 151-162
Twenty four steers, either Limousin male or Simmental male X (British
Hereford male X Friesian female) female genotype were used in a 77 day
study. Initial mean live weights were 288 kg and the steers were allo
cated by randomised block design to one of four treatments. The treatm
ents were big bale silage fed alone ad libitum (C) or supplemented (kg
dry matter (DM) day(-1)) with molassed sugar beet pulp (MSBP) 0.66 (S
), 0.66 MSBP + 0.12 white fishmeal (FM) (SF1) or 0.66 MSBP + 0.23 FM (
SF2), The silage (292 g DM kg(-1)) was of moderate fermentation qualit
y and contained an estimated 9.7 MJ Metabolisable Energy and 93 g crud
e protein kg(-1) DM, Supplementation with MSBP alone or together with
FM significantly reduced silage DM intake although there was evidence
of a reduction in the magnitude of this effect due to FM supplementati
on. MSBP supplementation alone did not increase live-weight gain but s
upplementation with FM significantly increased live-weight gain with n
o significant differences observed between diets SF1 and SF2. Food con
version ratio was non-significantly improved by MSBP alone, with furth
er significant improvements due to FM. None of the supplementary treat
ments significantly improved apparent digestibility of organic matter
or nitrogen (N). N intake was significantly elevated by FM supplementa
tion which was associated with trends towards a greater N retention an
d significant increases in rumen ammonia and volatile fatty acid (VFA)
and blood plasma urea concentrations. Molar proportions of rumen VFA
were not altered by treatment. There was a trend towards an improvemen
t in rumen microbial protein synthesis estimated by purine derivative
excretion only on Diet SF2. This result coupled with the trends toward
s increases in silage intake may suggest some improvement in digestive
activity. In addition a major anabolic effect of FM supplementation o
f the diets may have occurred post-absorptively and may relate to the
supply of, for example, essential amino acids. The results indicated t
hat moderate growth performance (0.6 kg day(-1) LWG) can be achieved w
ith diets based on big bale silage with low crude protein concentratio
ns of 95-100 g kg(-1) DM which were improved by supplementation of MSB
P with FM. The interaction between big bale silage and MSBP and N sour
ces and levels needs further investigation.