L. Avellini et al., TRAINING-INDUCED MODIFICATIONS IN SOME BIOCHEMICAL DEFENSES AGAINST FREE-RADICALS IN EQUINE ERYTHROCYTES, Veterinary research communications, 19(3), 1995, pp. 179-184
Oxidative stress develops when the generation of free radicals exceeds
the antioxidant capacity of cells or extracellular fluids. It can als
o occur as a result of physical exercise, and the pathogenesis of exer
cise-induced myopathies and haemolysis in horses may be related to cha
nges in lipid peroxidation caused by free radicals. Cells have develop
ed biochemical protection against oxidative stress and, as tissues see
m to increase their antioxidant defences under chronic activation, tra
ining may be one of the ways of increasing antioxidant defences. Accor
dingly we tested some enzymatic antioxidant activities as well as none
nzymatic antioxidants in horses undergoing special training. The resul
ts indicated a decrease in both chemical and biochemical defences agai
nst free radicals during training. It was deduced that the horses' die
t may have been unable to provide the increased need for antioxidant d
efences resulting from training.