Mc. Sugden et al., THE PYRUVATE-DEHYDROGENASE COMPLEX - NUTRIENT CONTROL AND THE PATHOGENESIS OF INSULIN-RESISTANCE, The Journal of nutrition, 125(6), 1995, pp. 1746-1752
This review examines the molecular mechanisms underlying substrate com
petition between glucose and lipid in starvation and in insulin-resist
ant states. We demonstrate that lipid-derived substrates are oxidized
in preference to glucose by skeletal muscle in vivo during prolonged s
tarvation. An accelerated and exaggerated lipolytic and ketogenic resp
onse to starvation in late pregnancy is associated with more rapid sup
pression of glucose oxidation by the maternal skeletal-muscle mass. Th
ese benign adaptations to changes in lipid availability (which occur s
econdarily to changes in carbohydrate supply and demand) contrast with
the well-documented detrimental effects to health of an inappropriate
ly high supply of dietary lipid. We present results that indicate that
the prolonged consumption of a diet high in saturated fat is associat
ed with a stable enhancement of pyruvate dehydrogenase (PDH) kinase ac
tivity at least in two oxidative tissues-liver and heart. This long-te
rm enhancement of PDH kinase activity is concomitant with the developm
ent of whole-body insulin resistance and adds a new dimension to the p
otential role of dietary composition in the pathogenesis of insulin re
sistance.