Js. Hopkins et al., ENVIRONMENTAL IMPACTS OF SHRIMP FARMING WITH SPECIAL REFERENCE TO THESITUATION IN THE CONTINENTAL UNITED-STATES, Estuaries, 18(1A), 1995, pp. 25-42
Shrimp culture technology has resulted in development of a major shrim
p fanning industry worldwide. Without the shrimp farming industry, inc
reasing demands for shrimp by consumers could not be met, resulting in
increased pressure on wild shrimp resources. Unfortunately, there are
realized and potential adverse environmental effects on estuarine eco
systems as a result of shrimp farming. The effects can be categorized
as wetland destruction for construction of shrimp farms, hypernutrific
ation of estuarine ecosystems by shrimp pond effluent, ''biological po
llution'' of native shrimp stocks through escapement of aquaculture st
ocks, water use and entrainment of estuarine biota, and impacts of shr
imp farm chemicals on estuarine systems. While the shrimp farming indu
stry in the United States is small, the United States is effectively a
ddressing all the realized and potential environmental impacts through
regulation and research at the federal and state levels. Areas of reg
ulation and research include stringent prohibitions on wetland destruc
tion, regulation of effluents and support of research to eliminate and
/or reduce effluents, escapement prevention technology and development
of high-health stocks, minimizing entrainment of estuarine biota thro
ugh water conservation and screening technology, and regulation of che
mical use in the shrimp farming industry and support of research on sh
rimp pathology and environmentally safe disease control. Work is still
in progress and not all problems have been resolved to the complete s
atisfaction of shrimp farmers and estuarine conservationists. However,
the situation in the United States should serve as a model of how to
encourage sustainable economic development through commercial shrimp f
arming while abating adverse environmental impacts on estuarine system
s. To further improve the situation, the development and adoption of '
'best management practices''' for shrimp aquaculture are recommended.