Sv. Goddard et al., OVERWINTERING OF ADULT NORTHERN ATLANTIC COD (GADUS-MORHUA) IN COLD INSHORE WATERS AS EVIDENCED BY PLASMA ANTIFREEZE GLYCOPROTEIN LEVELS, Canadian journal of fisheries and aquatic sciences, 51(12), 1994, pp. 2834-2842
Adult Atlantic cod (Gadus morhua) are known to produce antifreeze glyc
oproteins in response to cold temperatures. Our laboratory studies dem
onstrated that blood plasma levels in adult cod were positively correl
ated with the number of days they spent in subzero water. Between Apri
l 1991 and lune 1993, we monitored concentrations of antifreeze glycop
roteins in the plasma of late juvenile and adult cod in Trinity Bay, N
ewfoundland, and used the results to estimate how long cod had been ex
posed to low water temperatures. A consideration of these data in conj
unction with detailed temperature profiles of the area taken over the
course of the study allowed us to deduce the distribution of cod in re
lation to the temperature field. This study provides evidence that (1)
blood antifreeze glycoprotein levels can be used to deduce the recent
thermal history of cod in the wild and (2) after their inshore summer
feeding period, considerable numbers of adult cod overwintered inshor
e in Trinity Bay in subzero water, producing antifreeze glycoproteins
as temperatures fell below 0 degrees C. From May onwards, ''cold-adapt
ed'' cod moved into warming surface waters, where they became availabl
e to an early inshore trap fishery.