Liver injury is common in patients following hemorrhage and sepsis. Th
ere are multiple etiologies for this liver injury which involve both d
ecreased nutrient blood flow and direct cellular injury. Enteral nutri
ents vasodilate gut blood vessels and increase blood flow to the intes
tines and liver. Since enteral nutrients vasodilate gut blood vessels,
we wondered whether luminal nutrition would prevent hepatic injury du
ring shock states. We randomized Sprague-Dawley rats to saline or ente
ral nutrition via duodenal feeding tubes. Animals were then subjected
to 60 min of hemorrhagic hypotension or intraperitoneal injection of l
ipopolysaccharide (LPS). Liver injury was assessed by measuring levels
of aspartate aminotransferase (AST) and alanine aminotransferase (ALT
) before and after hemorrhage or LPS. Enteral nutrients significantly
decreased liver injury following hemorrhage. AST increased from 246 +/
- 17 to 1605 +/- 593 U/L in saline animals and 283 +/- 39 to 551 +/- 9
4 U/L in enterally fed animals. ALT increased from 60 +/- 4 to 726 +/-
355 U/L in saline animals and 61 +/- 6 to 161 +/- 38 U/L in enterally
fed animals. Enteral nutrients did not significantly alter the increa
se in AST/ALT following LPS. These results indicate that enteral nutri
ents can decrease liver injury following hemorrhagic hypotension.