Nutrient stocks and budgets (positive minus negative flows) are quanti
fiable indicators of sustainability, and are applied in this paper to
classify agro-ecosystems. Earlier work revealed that most agricultural
systems in sub-Saharan Africa (SSA) can be labelled nonsustainable du
e to low nutrient stocks and negative nutrient budgets. To increase pr
oduction and build sustainable agro-ecosystems in SSA, technologies th
at rank under ''integrated nutrient management'' (INM) should be adopt
ed, to save nutrients from being lost, and to add new nutrient supplie
s to the system. An account is given of the socioeconomic factors at n
ational and farm level, the interplay of which determines the actual a
doption rate of INM. Based on an overview of what we do know and what
we don't know, an INM research agenda is proposed that is based on the
knowledge gaps.